sea chefs is an internationally leading partner for shipping companies and tour operators in the cruise industry, providing full-service hospitality management. We take on a wide range of services for our clients, which include hotel, gastronomy, SPA, and crew management on board ocean and river cruise ships in the premium, luxury, and expedition segments.
While around 16,000 crew members are deployed on cruise ships worldwide, we employ over 220 staff at our locations in Switzerland, Germany, Malta, France, and Cyprus. They are responsible for areas such as administration, crewing, operations, procurement, recruiting, and corporate management, ensuring smooth processes at all times.
As part of the Schulte Group, sea chefs builds on a successful partnership and contributes its independently developed, long-established expertise as well as its innovative strength as a service provider to day-to-day operations. Together, we set the course for sustainable growth, open up new markets, and continuously develop our tailor-made portfolio to meet the needs of our customers.




